Pineapple Salsa Recipe

This sweet and savory pineapple salsa is a bright and fresh combination of ripe pineapple, peppers, onions and cilantro, all tossed together and seasoned with lime juice. Pineapple salsa is perfect served as a dip for chips, or a topping for tacos or grilled meats.

Ingredients

• 3 cups finely diced pineapple
• 1/3 cup minced red onion
• 1 large jalapeno seeds and ribs removed, then minced
• 1 red bell pepper cored, seeded and finely diced
• 1/2 cup chopped cilantro
• 2 tablespoons lime juice
• salt to taste

Instructions

1. Place the pineapple, red onion, jalapeno, bell pepper and cilantro in a bowl.
2. Stir in the lime juice and salt;
3. Serve immediately or cover and refrigerate for up to 1 day before serving.
4. Serve in a bowl, or in a hollowed out pineapple.

More Deliciouse Recipe PINEAPPLE SALSA @ dinneratthezoo.com