Keto Blueberry Cream Cheese Muffins

“A low carb, keto blueberry cream cheese muffins recipe that’s more like mini cheesecakes. It’s a great keto friendly snack!” Keto Blueberry Cream Cheese Muffins – You must try this recipe.

Ingredients

• 16 ounces cream cheese
• 1/2 cup sweetener I used liquid sucralose
• 2 eggs
• 1/4 teaspoon xanthan gum optional
• 1/2 teaspoon sugar-free vanilla extract
• 1/4 cup blueberries
• 1/4 cup sliced almonds

Directions

1. Beat softened cream cheese with electric mixer until smooth and creamy.
2. Add sweetener, xanthan gum, eggs and vanilla.
3. Beat with mixer until well blended.
4. Fold in blueberries and almonds.
5. Spoon into 12 muffin molds lined with the papers.
6. Bake at 350 for about 20 min.
7. Full instruction visit https://recommended.tips/keto-blueberry-cream-cheese-muffins/